It couldn't be easier: pour cold whipped cream into the Heinzelmann Chef-X, add sugar or flavors such as vanilla and beat for one to two minutes until the right consistency is reached. The bowl and knife can be at room temperature so the entire process only takes a few moments.

The CHEF-X whisk is perfect for preparing sauces and mousses, whipping egg whites, cream, mayonnaise or preparing your favorite butter with herbs and spices.

Tip! When using your CHEF-X whisk, you should not go higher than level 4.

• Dishwasher safe.
• The material complies with the EU standard for contact with food
• The material complies with the RoHS standard